About Us

The Vintage Mobile Hospitality Group, a Division of Turner Development

We use Food and Bev to create emotional connections to a place. People remember a place, a time and a space, where they enjoyed an ice cream or a cup of coffee. Eat Your View.

Food trucks and the outdoor dining experience are one of the fastest growing trends around the world. They're even more popular in Europe than they are in the US.

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One of our commercial properties is The Village Food Truck Park in Fletcher, NC, which is how we came to learn about food and beverage trucks and the mobile hospitality industry. We can help you quickly and easily set up a satellite service station that will enhance your guests outdoor experience and allow them to savor the surroundings of your beautiful property.

And for weddings and events, you can forget bar set-ups, tables and tents.

The Outdoor Food Experience

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Our company president, Robert Turner, has written books and magazine articles about food and the built environment, including one book about another recent trend, The Agri-hood, where a farm and agriculture take center stage in a new development. Our company built one of these neighborhoods, so we understand how people form deep connections with food and the environment. Mr. Turner is also the owner of a 50 acre organic farm and he co-chairs the board of directors at Organic Growers School, a leading source for education in organic farming in the Southeast.